Panera Orange Scone: A Zesty Delight Worth Every Bite
When it comes to pastries that brighten your morning, the Panera Orange Scone stands out as a citrusy classic. Infused with real orange zest and topped with a sweet glaze, this scone delivers a refreshing twist to your usual baked good.
Whether you’re a loyal fan or a curious foodie, this guide will cover everything you need to know—from calories and price to nutrition and how to make it at home.
What Is a Panera Orange Scone?
The Orange Scone is a triangular, golden-baked pastry made with real orange flavor and finished with a drizzle of sweet citrus icing. It pairs perfectly with coffee and is a staple at Panera Bread locations across the U.S.
Panera Orange Scone Calories & Nutrition Facts
Curious about the calorie count?
- Orange scone calories: 550 calories per scone
- Panera mini orange scone calories: ~170 calories each
- Orange scone protein: 8g
- Orange scone carbs: 72g
- Orange scone sugar: 38g
- Orange scone fat: 23g
If you’re wondering how many calories in a orange scone, or what goes into it, here’s a quick glance:
| Nutrition Component | Regular Scone | Mini Scone |
|---|---|---|
| Calories | 550 | 170 |
| Protein | 8g | 2g |
| Total Carbs | 72g | 22g |
| Sugar | 38g | 11g |
| Fat | 23g | 7g |
| Allergens | Milk, Egg, Wheat, Soy | Same |
What’s in the Panera Orange Scone?
The Panera orange scone ingredients include:
- Enriched flour
- Buttermilk
- Eggs
- Orange zest
- Natural orange flavor
- Cream
- Icing sugar
These components come together to create the scone’s unique, tangy flavor and soft, dense texture.
Panera Orange Scone Price
The current Panera orange scone price is typically around $3.39 per piece, though prices may vary by location.
Seasonal data shows rising search interest for pricing in late fall and winter, especially in October and December.
Panera Orange Scone Recipe (Copycat Style)
Want to try the Panera orange scone recipe at home? Here’s a simplified version of the popular treat:
Ingredients:
- 2 cups all-purpose flour
- 1/3 cup sugar
- 2 tsp baking powder
- 1/2 tsp salt
- 1 tbsp orange zest
- 1/2 cup cold butter
- 1 egg
- 1/2 cup heavy cream
- 1 tsp vanilla extract
- For glaze: 1 cup powdered sugar + 2 tbsp orange juice
Directions:
- Preheat oven to 400°F.
- Mix dry ingredients and zest.
- Cut in butter until crumbly.
- Add wet ingredients and stir until just combined.
- Shape dough into a circle, cut into 8 triangles.
- Bake for 15–18 minutes until golden.
- Let cool, then drizzle with glaze.
This copycat Panera orange scone recipe is a hit on Pinterest and Reddit, often tagged with #paneraorangeclone.
Frequently Asked Questions
Is orange scone good?
Absolutely! Reviews often praise its bold citrus flavor and moist texture.
How much sugar is in a orange scone?
There are 38g of sugar in the full-size version.
Are there allergens in it?
Yes, it contains milk, eggs, soy, and wheat.
Is there a mini version?
Yes! The Panera mini orange scone is a smaller portion perfect for calorie-conscious eaters.
Conclusion
Whether you grab one on your way to work or bake a batch at home, the Panera orange scone is a standout pastry that delivers flavor and satisfaction. From its bright orange zest to its delicate glaze, it’s no wonder this bakery item continues to top search trends.
