Panera Spinach and Bacon Soufflé Boxed Breakfast (2025)
 
		
The Panera Spinach and Bacon Soufflé Boxed Breakfast is a warm, savory morning option perfect for individuals on the go or businesses hosting early events. Featuring a flaky, buttery crust filled with fresh spinach, smoky applewood bacon, aged cheddar, and egg custard, this item delivers a rich flavor in every bite. It’s individually boxed and served with a fresh seasonal fruit cup, making it a smart choice for breakfast meetings, catering orders, or personal grab-and-go meals.

$10.59 / 550 Cal
What’s Included in the Spinach and Bacon Soufflé Boxed Breakfast?
Main Item:
Panera’s signature Spinach and Bacon Egg Soufflé wrapped in a golden pastry crust and baked fresh.
- Ingredients: Spinach, Applewood-smoked bacon, eggs, cheddar cheese, milk, cream, seasoning.
Side:
Seasonal fresh fruit cup (60 Cal)
Packaging:
Sealed in an individual box to maintain freshness and warmth—ideal for delivery or group orders.
Nutrition Facts (2025 Update)
| Nutrient | Amount | 
|---|---|
| Calories | 550 | 
| Total Fat | 35g | 
| Saturated Fat | 17g | 
| Protein | 22g | 
| Total Carbs | 34g | 
| Sugar | 3g | 
| Fiber | 1g | 
| Sodium | 990mg | 
Pricing & Availability
- Price: $10.59 (varies by location)
- Availability: All-day in most participating Panera Bread cafés
- Order Here: Panera Bread Catering Menu
Panera also offers group ordering options with this boxed item, perfect for bulk breakfast needs.
Ideal For
- Corporate Breakfasts: A delicious, filling start for morning conferences or team meetings.
- Client Presentations: Impress clients with a gourmet, individually boxed breakfast.
- Busy Weekday Mornings: Grab-and-go breakfast with bold flavor and balance.
Reviews from Panera Customers
⭐⭐⭐⭐⭐ “A flaky crust and perfect blend of savory egg, bacon, and spinach. It’s rich without being too heavy.” – Melissa C.
⭐⭐⭐⭐ “This is my go-to every time I order breakfast at Panera. So satisfying!” – Bryan M.
Can You Make It at Home? Easy Panera Spinach and Bacon Soufflé Recipe
If you’re searching “how to make Panera spinach and bacon soufflé at home”, here’s a simplified recipe to try:
Ingredients:
- 1 sheet frozen puff pastry, thawed
- 3 large eggs
- 1/3 cup heavy cream
- 1/3 cup shredded cheddar cheese
- 1/4 cup cooked and crumbled bacon
- 1/4 cup chopped cooked spinach (drain excess water)
- Salt and pepper to taste
- Nonstick spray
Instructions:
- Preheat oven to 375°F (190°C). Grease a muffin tin or small baking dish.
- Line each muffin cup with puff pastry, letting edges hang slightly over.
- Whisk eggs and cream together, add salt, pepper, cheese, bacon, and spinach.
- Spoon mixture into the pastry cups, filling 3/4 full.
- Fold edges of puff pastry slightly inward over the filling.
- Bake for 20–25 minutes until puffed and golden.
- Let cool slightly before serving.
Pro Tip: Use ramekins for a presentation that closely mimics Panera’s soufflés.
Frequently Asked Questions
Is the Spinach and Bacon Soufflé vegetarian?
No. It contains bacon. Try the Four Cheese or Garden Avocado & Egg White Soufflé for vegetarian options.
Can I reheat it?
Yes. Reheat at 300°F for 10–12 minutes in an oven-safe container for best texture.
Is it available all day?
While typically a breakfast item, many locations offer it throughout the day—availability may vary.
Can I customize the boxed breakfast?
For catering orders, yes. You may substitute sides or request dietary accommodations when placing the order.
Summary
The Panera Spinach and Bacon Soufflé Boxed Breakfast is an excellent option for those looking for a savory, gourmet breakfast that’s both portable and satisfying. With rich ingredients, individually boxed freshness, and easy ordering from Panera’s catering site, it’s a top pick for professionals, teams, or anyone with a taste for quality.

 
			 
			 
			 
			 
			