Chicken Parmesan Sliders
Looking for a crowd-pleasing appetizer or easy dinner idea? These Chicken Parmesan Sliders are crispy, cheesy, and perfectly portioned for parties, game day, or family meals. We tested them today, and the combination of tender chicken, marinara, melted mozzarella, and soft slider buns is irresistible. Quick to assemble and packed with flavor, they’re guaranteed to be a hit with both kids and adults.
Quick Recipe Overview
| Recipe | Prep Time | Cook Time | Total Time | Servings |
|---|---|---|---|---|
| Chicken Parmesan Sliders | 20 min | 20 min | 40 min | 6 sliders |
Ingredients
- 6 small slider buns
- 2 cups cooked chicken breast, shredded or thinly sliced
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1 tsp Italian seasoning
- 2 tbsp butter, melted
- Optional: fresh basil for garnish
Instructions (Step-by-Step)
- Preheat oven to 375°F (190°C).
- Slice slider buns in half and lightly toast.
- Spread 1–2 tbsp marinara sauce on each bottom bun.
- Layer chicken, mozzarella, and a sprinkle of Parmesan on top.
- Place sliders on a baking sheet, brush tops with melted butter, and sprinkle with Italian seasoning.
- Bake for 10–12 minutes until cheese melts and tops are golden.
- Garnish with fresh basil and serve warm.
Nutrition Facts (Per Slider, Approx.)
| Calories | Carbs | Protein | Fat | Fiber | Sodium |
|---|---|---|---|---|---|
| 320 | 30g | 22g | 14g | 2g | 550mg |
Why You’ll Love Chicken Parmesan Sliders
- Cheesy & Crispy: Perfect balance of melted cheese and savory chicken.
- Easy to Make: Quick assembly with simple ingredients.
- Party-Perfect: Bite-sized sliders ideal for gatherings or game day.
- Customizable: Add pepperoni, sautéed mushrooms, or extra cheese for variation.
Health Benefits
- Protein-Rich: Chicken provides lean protein for energy and muscle support.
- Calcium Boost: Cheese contributes to bone health.
- Portion Control: Sliders make it easy to enjoy without overeating.
- Vegetable Opportunity: Add spinach, tomato slices, or roasted peppers for extra nutrients.
FAQs
Can I prepare these sliders ahead of time?
Yes, assemble the sliders and refrigerate for up to 24 hours before baking.
Can I use store-bought rotisserie chicken?
Absolutely! Rotisserie chicken saves time and adds flavor.
Can I make them gluten-free?
Yes, use gluten-free slider buns.
How should I serve leftover sliders?
Reheat in the oven or air fryer until warmed through and cheese is melty.
Pro Tips
- Lightly toast buns before assembling to prevent sogginess.
- Brush tops with garlic butter for extra flavor.
- Bake until cheese just melts to keep sliders juicy and tender.
- Serve immediately for best texture and taste.
Final Thoughts
These Chicken Parmesan Sliders are a fun, cheesy, and satisfying appetizer or meal. Quick to prepare, visually appealing, and full of flavor, they’re perfect for parties, game days, or family dinners.
Whether you’re making them for a crowd or a simple weeknight dinner, these sliders are sure to impress and disappear fast!
